Junmai

Light, Silky & Crispy

Akabu Junmai is layered with aromas of white peach and the fifth taste of umami that is enveloped by notes of grapefruit.

This sake is pasteurized only once to keep its freshness.

Rice: Gin Ginga (Iwate)

Rice Milling: 60%

ABV: 15%

Region: Iwate

720ml